Souly Salt is not your standard mushy sauerkraut. Handcrafted and fermented in Traverse City, MI, Souly Salt is salty, crisp and packed with probiotics to jump start your gut microbiome. Souly Salt is sauerkraut in its purest form utilizing only cabbage, salt and water our small batch process delivers something that is as good for your tummy as it is your soul.
Try it as a replacement for pickles on any sandwich or dish to add the probiotic benefits of kraut.
